Effects of Continuous Cropping on Yield and Quality of Stevia by Changing Soil Properties
Author:
  • Article
  • | |
  • Metrics
  • |
  • Reference [33]
  • |
  • Related [20]
  • | | |
  • Comments
    Abstract:

    In order to understand the mechanism of continuous cropping obstacles, the changes in soil properties after continuous cropping of Stevia rebaudiana were studied, and the correlations between soil properties and leaf dry mass and stevioside were discussed. The results showed that there were no significant differences in soil pH, organic matter, available phosphorus, urease, catalase, sucrase, phosphatase, leaf dry weight and stevioside components between 2- and 3-year continuous cropping. However, after continuous cropping for 4 years, soil pH, total nitrogen and available potassium decreased significantly, which were 10.07%, 14.38% and 24.79% lower than the control, respectively. But the soil electric conductivity (EC) and available phosphorus increased significantly with 2.57 and 1.70 times to the control. Meanwhile, the activities of urease, sucrase, alkaline phosphatase, microbial biomass carbon and microbial biomass nitrogen in soil were 63.68%, 72.03%, 47.43% and 78.35% lower than the control, while the activity of polyphenol oxidase reached the highest, which was 4.22 times to the control. Compared with the control, leaf dry weight and stevioside decreased by 29.51% and 16.00%, while the content of rebaudioside A increased by 22.19%. There were correlations between leaf dry weight and stevioside content and soil properties. Therefore, it was suggested that continuous cropping affects the yield and quality of stevia by changing soil properties, and the maximum continuous cropping period in production should not exceed 3 years.

    Reference
    [1] DÍAZ-GUTIÉRREZ C, HURTADO A, ORTÍZ A, et al. Increase in steviol glycosides production from Stevia rebaudiana Bertoni under organo-mineral fertilization[J]. Ind Crops Prod, 2020, 147:112220. doi:10.1016/j.indcrop.2020.112220.
    [2] GASMALLA M A A, YANG R J, HUA X. Stevia rebaudiana Bertoni:An alternative sugar replacer and its application in food industry[J]. Food Eng Rev, 2014, 6(4):150-162. doi:10.1007/s12393-014-9080-0.
    [3] XU X J, LUO Q Y, ZHOU B Y. Preliminary report on the control of stevia leaf by bio-organic fertilizer[J]. Agric Technol, 2020, 40(4):8-10.[徐新娟, 罗庆云, 周伯雅. 生物有机肥防控甜叶菊叶斑病研究初报[J]. 农业与技术, 2020, 40(4):8-10. doi:10.19754/j.nyyjs.20200229003.]
    [4] YU P J, FAN G H, HAN K X, et al. Soil quality assessment based on soil microbial biomass carbon and soil enzyme activities[J]. Res Agric Modern, 2018, 39(1):163-169.[禹朴家, 范高华, 韩可欣, 等. 基于土壤微生物生物量碳和酶活性指标的土壤肥力质量评价初探[J]. 农业现代化研究, 2018, 39(1):163-169. doi:10.13872/j.1000-0275. 2017.0101.]
    [5] WANG T F, ZHAO M Z, GUAN L, et al. Analysis of nutrient contents and microbial flora in the continuous cropping soil of strawberry in different regions of Jiangsu Province[J]. J Fruit Sci, 2019, 36(1):86-93.[王廷峰, 赵密珍, 关玲, 等. 江苏省不同区域草莓连作土壤养分及微生物区系分析[J]. 果树学报, 2019, 36(1):86-93. doi:10. 13925/j.cnki.gsxb.20180273.]
    [6] HUANG Y Q, HAN L S, HAN M, et al. Influence of continuous cropping years on soil enzyme activities of peanuts[J]. Chin J Oil Crop Sci, 2012, 34(1):96-100.[黄玉茜, 韩立思, 韩梅, 等. 花生连作对土壤酶活性的影响[J]. 中国油料作物学报, 2012, 34(1):96-100.]
    [7] XU S R, ZHANG E H, MA R L, et al. Effects of planting years on the root system and soil environment of Lycium barbarum L.[J]. Acta Agron Sin, 2018, 44(11):1725-1732.[胥生荣, 张恩和, 马瑞丽, 等. 不同种植年限对枸杞根系及土壤环境的影响[J]. 作物学报, 2018, 44(11):1725-1732. doi:10.3724/SP.J.1006.2018.01725.]
    [8] ZHOU H X, LAN Z Q, HAN Z Y, et al. Effects of the soil and substrate quality of facility vegetables in different planting years[J]. J Henan Agric Univ, 2018, 52(5):703-709.[周海霞, 兰挚谦, 韩泽宇, 等. 不同种植年限对设施蔬菜土壤及基质质量的影响[J]. 河南农业大学学报, 2018, 52(5):703-709. doi:10.16445/j.cnki.1000-2340.2018.05. 008.]
    [9] GUO L P, HUANG L Q, JIANG Y X, et al. Soil deterioration during cultivation of medicinal plants and ways to prevent it[J]. China J Chin Mat Med, 2006, 31(9):714-717.[郭兰萍, 黄璐琦, 蒋有绪, 等. 药用植物栽培种植中的土壤环境恶化及防治策略[J]. 中国中药杂志, 2006, 31(9):714-717. doi:10.3321/j.issn:1001-5302.2006.09.002.]
    [10] QI X X, WEI X, JIANG Y S, et al. Relation to the content of Artemisinin and the contents of the nutrient elements in soil and plant[J]. Guihaia, 2009, 29(5):627-630.[漆小雪, 韦霄, 蒋运生, 等. 青蒿素含量与土壤、植株养分含量关系的研究[J]. 广西植物, 2009, 29(5):627-630. doi:10.3969/j. issn.1000-3142.2009.05.013.]
    [11] WU H M, LIN W X. A commentary and development perspective on the consecutive monoculture problems of medicinal plants[J]. Chin J Eco-Agric, 2020, 28(6):775-793.[吴红淼, 林文雄. 药用植物连作障碍研究评述和发展透视[J]. 中国生态农业学报, 2020, 28(6):775-793. doi:10.13930/j.cnki.cjea.190760.]
    [12] BAO S D. Soil and Agricultural Chemistry Analysis[M]. 3rd ed. Beijing:China Agriculture Press, 2000:25-114.[鲍士旦. 土壤农化分析[M]. 第3版. 北京:中国农业出版社, 2000:25-114.]
    [13] GUAN S Y. Soil Enzymes and Methods[M]. Beijing:Agricultural Press, 1986:274-344.[关松荫. 土壤酶及其研究法[M]. 北京:农业出版社, 1986:274-344.]
    [14] LIU J, LI J W, TANG J. Ultrasonically assisted extraction of total carbohydrates from Stevia rebaudiana Bertoni and identification of extracts[J]. Food Bioprod Process, 2010, 88(2/3):215-221. doi:10. 1016/j.fbp.2009.12.005.
    [15] LUO Q Y, LIN Y Y, XIE Y S, et al. Distribution and accumulation of RA and STV in stevia cultivars seedling[J]. Sugar Crops China, 2014(1):13-18.[罗庆云, 林英英, 谢越盛, 等. 甜叶菊植株体内RA及STV分布和积累动态[J]. 中国糖料, 2014(1):13-18. doi:10.13570/j.cnki.scc.2014.01.010.]
    [16] CHEN X T, WANG Y H, LIN L W, et al. Effects of continuous cropping passion fruit on soil physicochemical property, microbial characteristics and isolation, identification of pathogenic fungi[J]. Chin J Trop Crops, 2021, 42(2):495-502.[陈晓婷, 王裕华, 林立文, 等. 连作百香果对土壤理化性质和微生物特性的影响及病原真菌的分离与鉴定[J]. 热带作物学报, 2021, 42(2):495-502. doi:10. 3969/j.issn.1000-2561.2021.02.027.]
    [17] SHENG Y F, WANG H Y, QIAO H Y, et al. Effects of different soil textures on the degree of replanted disease of Malus hupehensis Rehd.[J]. Sci Agric Sin, 2019, 52(4):715-724.[盛月凡, 王海燕, 乔鈜元, 等. 不同土壤质地对平邑甜茶幼苗连作障碍程度的影响[J]. 中国农业科学, 2019, 52(4):715-724. doi:10.3864/j.issn.0578-1752.2019. 04.012.]
    [18] CAI Q Y, YANG X B, MENG X, et al. Effects of continuous cropping years on properties of flue-cured tobacco soil[J]. Acta Agric Jiangxi, 2020, 32(10):93-98.[蔡秋燕, 阳显斌, 孟祥, 等. 不同连作年限对植烟土壤性状的影响[J]. 江西农业学报, 2020, 32(10):93-98. doi:10.19386/j.cnki.jxnyxb.2020.10.18.]
    [19] GU J X, LI Y, SUN H G, et al. Effects of continuous cropping on soil nutrients, enzyme activities and microbial community diversity of Glehnia littoralis[J]. J Chin Med Mat, 2021(10):2270-2275.[古军霞, 李阳, 孙会改, 等. 连作对北沙参土壤养分、酶活性及微生物群落多样性的影响[J]. 中药材, 2021(10):2270-2275. doi:10.13863/j.issn 1001-4454.2021.10.002.]
    [20] DU X R, LI Y G, DENG X P, et al. Effects of continuous cropping on chemical properties, enzyme activities and bacterial communities in different types of tobacco-planted soil[J]. Chin Tob Sci, 2021, 42(5):30-35.[杜杏蓉, 李运国, 邓小鹏, 等. 连作对不同类型植烟土壤化学性状、酶活性及细菌群落的影响[J]. 中国烟草科学, 2021, 42(5):30-35. doi:10.13496/j.issn.1007-5119.2021.05.005.]
    [21] LÜ W G, YU T Y, ZHU H T, et al. Effects of cucumber continuous cropping on the soil physi-chemical characters and biological activities[J]. Chin J Eco-Agric, 2006, 14(2):119-121.[吕卫光, 余廷园, 诸海涛, 等. 黄瓜连作对土壤理化性状及生物活性的影响研究[J]. 中国生态农业学报, 2006, 14(2):119-121.]
    [22] LI Y H, DENG P Y, LEI Z H, et al. Effects of growing Rehmannia glutinosa on activities of urease, polyphenol oxidase and alkaline phosphatase[J]. SW China J Agric Sci, 2018, 31(5):1041-1044.[李玉华, 邓培渊, 雷志华, 等. 种植地黄对土壤中脲酶、多酚氧化酶及碱性磷酸酶活性的影响[J]. 西南农业学报, 2018, 31(5):1041-1044. doi:10.16213/j.cnki.scjas.2018.5.026.]
    [23] WANG L K, LUO F L, WANG H L, et al. Analysis of soil enzyme activity, microorganism and allelochemicals under different continuous cropping years of Pinellia ternate[J]. J Chin Med Mat, 2021, 44(4):798-801.[王礼科, 罗夫来, 王华磊, 等. 半夏不同连作年限土壤酶活性、微生物及化感物质的分析[J]. 中药材, 2021, 44(4):798-801. doi:10.13863/j.issn1001-4454.2021.04.005.]
    [24] LIU Y L, CAI L Q, ZHAO R, et al. Response of soil nutrient and enzyme activity to continuous cropping years of Turpan Hami melon[J]. Soils Fertil Sci China, 2021(1):273-281.[刘垠霖, 蔡立群, 赵瑞, 等. 吐鲁番哈密瓜土壤养分及酶活性对连作年限的响应[J]. 中国土壤与肥料, 2021(1):273-281. doi:10.11838/sfsc.1673-6257.19547.]
    [25] LUO H, FENG C C, ZHAO J Y, et al. Kinetic and thermodynamic properties of polyphenol oxidase in petroleum contaminated soil[J]. Res Environ Sci, 2020, 33(11):2621-2628.[罗慧, 冯程程, 赵境怡, 等. 石油污染土壤多酚氧化酶的动力学及热力学特征[J]. 环境科学研究, 2020, 33(11):2621-2628. doi:10.13198/j.issn.1001-6929.2020. 07.23.]
    [26] YANG M, TAN L, YE S M, et al. Effects of continuous Eucalyptus plantation on activity of polyphenol oxidase and phenol contents in soil[J]. J Soil Water Conserv, 2012, 26(2):165-169.[杨梅, 谭玲, 叶绍明, 等. 桉树连作对土壤多酚氧化酶活性及酚类物质含量的影响[J]. 水土保持学报, 2012, 26(2):165-169. doi:10.13870/j.cnki.stbcxb. 2012.02.040.]
    [27] WANG Y, SHEN Q R, SHI R H, et al. Soil microbial biomass and its ecological effects[J]. J Nanjing Agric Univ, 1996, 19(4):45-51.[王岩, 沈其荣, 史瑞和, 等. 土壤微生物量及其生态效应[J]. 南京农业大学学报, 1996, 19(4):45-51. doi:10.7685/j.issn.1000-2030.1996.04.010.]
    [28] ZANG Y F, HAO M D, ZHANG L Q, et al. Effects of wheat cultivation and fertilization on soil microbial biomass carbon, soil microbial biomass nitrogen and soil basal respiration in 26 years[J]. Acta Ecol Sin, 2015, 35(5):1445-1451.[臧逸飞, 郝明德, 张丽琼, 等. 26年长期施肥对土壤微生物量碳、氮及土壤呼吸的影响[J]. 生态学报, 2015, 35(5):1445-1451. doi:10.5846/stxb201305070967.]
    [29] ZHAO X S, YANG C X, FENG L S, et al. Effects of the combination of bentonite and fertilizer on soil biochemical characteristics and microbial quantity[J]. Soils Fertil Sci China, 2020(5):183-188.[赵雪淞, 杨晨曦, 冯良山, 等. 膨润土与肥料配施对土壤生化特性和微生物数量的影响[J]. 中国土壤与肥料, 2020(5):183-188. doi:10. 11838/sfsc.1673-6257.19438.]
    [30] ZHANG J C, SUN C, LI C Z, et al. Study on soil organic matter, enzyme activity and the effective components of Bletilla striata under different planting years[J]. J Chin Med Mat, 2020, 43(1):1-4.[张家春, 孙超, 李朝桢, 等. 不同种植年限白及土壤有机质、酶活性与白及有效成分研究[J]. 中药材, 2020, 43(1):1-4. doi:10.13863/j.issn 1001-4454.2020.01.001.]
    [31] WANG L J, FANG X, YANG C Q, et al. Biosynthesis and regulation of secondary terpenoid metabolism in plants[J]. Sci Sin Vitae, 2013, 43(12):1030-1046.[王凌健, 方欣, 杨长青, 等. 植物萜类次生代谢及其调控[J]. 中国科学:生命科学, 2013, 43(12):1030-1046. doi:10. 1360/052013-307.]
    [32] HUANG L Q, GUO L P. Secondary metabolites accumulating and geoherbs formation under enviromental stress[J]. China J Chin Mat Med, 2007, 32(4):277-280.[黄璐琦, 郭兰萍. 环境胁迫下次生代谢产物的积累及道地药材的形成[J]. 中国中药杂志, 2007, 32(4):277-280. doi:10.3321/j.issn:1001-5302.2007.04.001.]
    [33] LI J, HUANG J, LI P, et al. Effects of continuous cropping on the contents of steroids and triterpenoids in Achyranthes bidentate[J]. Lishizhen Med Mat Med Res, 2010, 21(10):2433-2434.[李娟, 黄剑, 李萍, 等. 连作对牛膝中甾酮及三萜类物质含量的影响[J]. 时珍国医国药, 2010, 21(10):2433-2434. doi:10.3969/j.issn.1008-0805. 2010.10.006.]
    Cited by
    Comments
    Comments
    分享到微博
    Submit
Get Citation

徐新娟,魏琦超,罗庆云,周伯雅.连作改变土壤性状对甜叶菊产量和品质的影响[J].热带亚热带植物学报,2023,31(4):549~556

Copy
Share
Article Metrics
  • Abstract:160
  • PDF: 376
  • HTML: 377
  • Cited by: 0
History
  • Received:March 07,2022
  • Revised:April 18,2022
  • Online: August 04,2023
  • Published: July 20,2023
Article QR Code