Chemical Constituents Study on the Leaves of Mangifera indica L. (Ⅲ)
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Key Laboratory of Traditional Chinese Medicinal Chemistry and Analytical Chemistry of Tianjin,Key Laboratory of Traditional Chinese Medicinal Chemistry and Analytical Chemistry of Tianjin,Key Laboratory of Traditional Chinese Medicinal Chemistry and Analytical Chemistry of Tianjin,Key Laboratory of Traditional Chinese Medicinal Chemistry and Analytical Chemistry of Tianjin,Key Laboratory of Traditional Chinese Medicinal Chemistry and Analytical Chemistry of Tianjin,Key Laboratory of Traditional Chinese Medicinal Chemistry and Analytical Chemistry of Tianjin

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Q946

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    Abstract:

    In the process of continuing to study the chemical constituents from 70% EtOH extract of Mangifera indica leaves, eight compounds were obtained, which were identified as 5-(β-D-glucopyranosyloxy)-2-hydroxybenzoic methyl ester (1), methyl salicylate glucoside (2), p-hydroxybenzoic acid (3), nikoenoside (4), (6R,9R)-3-oxo-α-ionol-β-D-glucopyranoside (5), byzantionoside B (6), icariside B2 (7), and 2-ethyl-3-methyl-maleimide N-β- D-glucopyrano side (8) by the chemical and physical methods. Among them, 1, 2, and 4-7 were obtained from Mangifera genus for the first time, 8 was isolated for the species for the first time. Meanwhile, the NMR data of 1 was reported here firstly.

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张祎,张玉,刘丽丽,刘二伟,葛丹丹,王涛.芒果叶化学成分研究Ⅲ[J].热带亚热带植物学报,2014,22(2):185~189

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History
  • Received:June 08,2013
  • Revised:August 30,2013
  • Adopted:September 30,2013
  • Online: March 26,2014
  • Published:
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