Home > Archive>Volume 20, Issue 5, 2012 >425-431. DOI:10.3969/j.issn.1005-3395.2012.05.001
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Curcin Content of Jatropha curcas Seeds and Its Correlationship with Seed Traits in Dry-hot Valley of Jinsha River
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Sichuan University,Key Laboratory of Bio-resources and Eco-environment, Ministry of Education, College of Life Sciences, Sichuan University,Key Laboratory of Bio-resources and Eco-environment, Ministry of Education, College of Life Sciences, Sichuan University,Key Laboratory of Bio-resources and Eco-environment, Ministry of Education, College of Life Sciences, Sichuan University,Key Laboratory of Bio-resources and Eco-environment, Ministry of Education, College of Life Sciences, Sichuan University,Key Laboratory of Bio-resources and Eco-environment, Ministry of Education, College of Life Sciences, Sichuan University,ey Laboratory of Bio-resources and Eco-environment, Ministry of Education, College of Life Sciences, Sichuan University

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    Abstract:

    Curcin content and some seed traits of Jatropha curcas seed collected from Dry-hot Valley of Jinsha River were determined. The results showed that curcin content by Enzyme-linked immunosorbent assay ranged from 0.275 to 3.183 mg g-1 with average of (1.369±0.055) mg g-1. Pearson correlation analysis indicated that curcin content had no significant correlations with some seed traits, such as seed weight, kernel weight, oil content, seedkernel rate and soluble protein content. There were a certain negative correlation between curcin content and seed weight, kernel weight and oil content, on the contrary, curcin content had a certain positive correlation with seedkernel rate and soluble protein content. It suggested that germplasm collection and breeding with high curcin content of Jatropha curcas could perform in Dry-hot valley of Jinsha River, and breed new variety with high oil and curcin contents of Jatropha curcas, so as to improve comprehensive efficiency of Jatropha curcas biofuel industry.

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谢瑜,蔡峰,邵子静,吉柔风,赵欣平,徐莺,陈放.金沙江干热河谷地区麻疯树单粒种子核糖体失活蛋白含量及其与种子性状的相关性[J].热带亚热带植物学报,2012,20(5):425~431

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History
  • Received:December 06,2011
  • Revised:April 05,2012
  • Adopted:May 09,2012
  • Online: September 26,2012
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