Fatty Acids and Waxes in Kernel of Myrica rubra
CSTR:
Author:
Affiliation:

Clc Number:

Fund Project:

  • Article
  • |
  • Figures
  • |
  • Metrics
  • |
  • Reference
  • |
  • Related
  • |
  • Cited by
  • |
  • Materials
  • |
  • Comments
    Abstract:

    The fatty acid components and waxes extracted from Myrica rubra kernel were analyzed by GC-MS. The results showed that the yield of kernel oil was 31.10%, cluding eight fatty acids and three long-chain alkanes, the main components were palmitic acid (C16:0) 28.22%, linoleic acid(C18:2) 14.4%, oleic acid (Z) (C18:1) 25.74%, erucic acid (C22:1) 15.68%, heptadecane 5.2%, octadecane 5.87%, and nonadecane 4.71%. They provide an abundant and cheap resource of the fatty acid.

    Reference
    Related
    Cited by
Get Citation

唐玉敏,洪枫,郭建平,邵志宇.杨梅核脂肪酸及蜡质成分分析[J].热带亚热带植物学报,2008,16(4):370~372

Copy
Share
Article Metrics
  • Abstract:
  • PDF:
  • HTML:
  • Cited by:
History
  • Received:September 11,2007
  • Revised:December 18,2007
  • Adopted:March 05,2008
  • Online: August 06,2008
  • Published:
Article QR Code